Citations Report

Clinical Practice : Citations & Metrics Report

Articles published in Clinical Practice have been cited by esteemed scholars and scientists all around the world.

Clinical Practice has got h-index 29, which means every article in Clinical Practice has got 29 average citations.

Following are the list of articles that have cited the articles published in Clinical Practice.

  2021 2020 2019 2018 2017 2016

Total published articles

50 27 55 66 38 13

Citations received as per Google Scholar, other indexing platforms and portals

494 462 352 277 260 226
Journal total citations count 3847
Journal impact factor 12.24
Journal 5 years impact factor 8.50
Journal cite score 10.62
Journal h-index 29
Journal h-index since 2019 21
Journal Impact Factor 2020 formula
IF= Citations(y)/{Publications(y-1)+ Publications(y-2)} Y= Year
Journal 5-year Impact Factor 2020 formula
Citations(2016 + 2017 + 2018 + 2019 + 2020)/
{Published articles(2016 + 2017 + 2018 + 2019 + 2020)}
Journal citescore
Citescorey = Citationsy + Citationsy-1 + Citationsy-2 + Citations y-3 / Published articlesy + Published articlesy-1 + Published articlesy-2 + Published articles y-3
  • Jirák R and Frank V. Frontotemporal dementia. Best practices dogs, p.28.

    View at Publisher | View at Google Scholar
  • Belirtiler P, Frontotemporal Demans.

    View at Publisher | View at Google Scholar
  • Hasani-Ranjbar S, Larijani B and Abdollahi M, (2009) A systematic review of the potential herbal sources of future drugs effective in oxidant-related diseases. Inflammation & Allergy-Drug Targets (Formerly Current Drug Targets-Inflammation & Allergy), 8(1), pp.2-10. View at Publisher | View at Google Scholar
  • Saeidnia S and Abdollahi M, 2013. Toxicological and pharmacological concerns on oxidative stress and related diseases. Toxicology and applied pharmacology, 273(3), pp.442-455.

    View at Publisher | View at Google Scholar
  • Hasani-Ranjbar S, Larijani B and Abdollahi M, 2008. A systematic review of Iranian medicinal plants useful in diabetes mellitus. Arch Med Sci, 4(3), pp.285-292.

    View at Publisher | View at Google Scholar
  • Dugoua JJ, Seely D, Perri D, Cooley K, Forelli T, et al. (2007) From type 2 diabetes to antioxidant activity: a systematic review of the safety and efficacy of common and cassia cinnamon bark This article is one of a selection of papers published in this special issue (part 1 of 2) on the Safety and Efficacy of Natural Health Products. Canadian journal of physiology and pharmacology, 85(9), pp.837-847.

    View at Publisher | View at Google Scholar
  • Ranasinghe P, Pigera S, Premakumara GS, Galappaththy P, Constantine GR, et al. (2013) Medicinal properties of ‘true’cinnamon (Cinnamomum zeylanicum): a systematic review. BMC complementary and alternative medicine, 13(1), p.275.

    View at Publisher | View at Google Scholar
  • Dehghan G, Shafiee A, Ghahremani MH, Ardestani SK and Abdollahi M, (2007) Antioxidant potential of various extracts from Ferula szovitsiana. in relation to their phenolic content. Pharmaceutical Biology, 45(9), pp.691-699.

    View at Publisher | View at Google Scholar
  • Faix Š, Faixová Z, Plachá I and Koppel J, 2009. Effect of Cinnamomum zeylanicum essential oil on antioxidative status in broiler chickens. Acta Veterinaria Brno, 78(3), pp.411-417.

    View at Publisher | View at Google Scholar
  • Schmidt E, Jirovetz L, Buchbauer G, Eller GA, Stoilova I, et al. (2006) Composition and antioxidant activities of the essential oil of cinnamon (Cinnamomum zeylanicum Blume) leaves from Sri Lanka. Journal of Essential Oil Bearing Plants, 9(2), pp.170-182.

    View at Publisher | View at Google Scholar
  • Ranjbar A, Ghaseminejhad S, Takalu H, Baiaty A, Rahimi F, et al. (2007) Anti oxidative stress potential of cinnamon (cinnamomum zeylanicum) in operating room personnel; a before/after cross sectional clinical trial. Int J Pharmacol, 3, pp.482-486.

    View at Publisher | View at Google Scholar
  • Mohamed DA and Al-Okbi SY, (2008) Evaluation of anti-gout activity of some plant food extracts. Polish Journal of Food and Nutrition Sciences, 58(3).

    View at Publisher | View at Google Scholar
  • Soleimani H, Ranjbar A, Baeeri M, Mohammadirad A, Khorasani R, et al 2008. Rat plasma oxidation status after Nigella sativa L. botanical treatment in CCL4-treated rats. Toxicology mechanisms and methods, 18(9), pp.725-731.

    View at Publisher | View at Google Scholar
  • Gupta A, Duhan J, Tewari S, Sangwan P, Yadav A, et al. (2013) Comparative evaluation of antimicrobial efficacy of Syzygium aromaticum, Ocimum sanctum and Cinnamomum zeylanicum plant extracts against Enterococcus faecalis: a preliminary study. International endodontic journal, 46(8), pp.775-783.

    View at Publisher | View at Google Scholar
  • Tavakol HS, Akram R, Azam S and Nahid Z, 2015. Protective effects of green tea on antioxidative biomarkers in chemical laboratory workers. Toxicology and industrial health, 31(9), pp.862-867.

    View at Publisher | View at Google Scholar
  • Ranjbar A, Tavilani H and Mohsenzadeh F, 2013. Quran and pharmaceutical plants: Antioxidants. Quran and Medicine, 2(1).

    View at Publisher | View at Google Scholar
  • Badalzadeh R, Shaghaghi M, Mohammadi M, Dehghan G and Mohammadi Z, (2014) The effect of cinnamon extract and long-term aerobic training on heart function, biochemical alterations and lipid profile following exhaustive exercise in male rats. Adv Pharm Bull, 4(Suppl 2), pp.515-20.

    View at Publisher | View at Google Scholar
  • Ullah N, Khan MA, Khan T and Ahmad W, 2013. Bioactive traditional plant Cinnamomum zeylanicum successfully combat against nephrotoxic effects of aminoglycosides. Bangladesh Journal of Pharmacology, 8(1), pp.15-21.

    View at Publisher | View at Google Scholar
  • Li C, Zhou J, Zhai Q and Xu K, (2011) Advances in research on cinnamon polyphenols. Asia Pacific Traditional Medicine, 7 (9), pp.169-172.

    View at Publisher | View at Google Scholar
  • Atashak S, (2015) A review of the antioxidant effects of medicinal plants in athletes. Journal of Medicinal Plants, 2(54), pp.1-14.

    View at Publisher | View at Google Scholar
  • Kannappan Sand Anuradha CV, (2008) ANTIRADICAL PROPERTY OF CINNAMON REDUCES FRUCTOSE‐INDUCED OXIDATIVE STRESS IN RAT LIVER. Journal of food biochemistry, 32(2), pp.216-233.

    View at Publisher | View at Google Scholar
  • Ali AM, 2012. Efficacy of ginger and cinnamon pharmaceutical preparations in patients with Helicobacter pylori–associated functional Dyspepsia. Prime Journal of Microbiology Research, 2(1), pp.67-72.

    View at Publisher | View at Google Scholar
  • El-Kholy KH, El-Damrawy SZ and Seleem TST, 2012. Rabbit productivity and reproductivity as affected by cinnamon (Cinnamomum Zeylanicum). Egyptian Poultry Science, 32, pp.691-703.

    View at Publisher | View at Google Scholar
  • Tajodini M, Saeedi HR and Moghbeli P, (2015) Use of black pepper, cinnamon and turmeric as feed additives in the poultry industry. World's Poultry Science Journal, 71(01), pp.175-183.

    View at Publisher | View at Google Scholar
  • Malekirad AA, Mohajerann HR, Rahzani K, Fani A, Pirasteh S, et al. Improvement of Oxidative Stress Biomarkers in Human Plasma Following Consumption of Mentha Pulegium Decoction; a Before and after Clinical Trial.

  • Sivapriya T, John S and Iyer PR, (2014) Antibiotic Efficacy of Cinnamon (Cinnamon zeylanicum) against Urinary Pathogens in Type II Diabetic Men. Journal of Herbs, Spices & Medicinal Plants, 20(4), pp.421-426.

    View at Publisher | View at Google Scholar
  • Uragoda CG, de Silva J, Anuruddha A, Aloysius D, de Silva SG, et al. THE CEYLON MEDICAL JOURNAL.

    View at Publisher | View at Google Scholar
  • Salem TA, Elkenawy A, Elbassuony M and Guirgis AA, Antioxidant Activities of Cinnamon Extract On Diabetic Rats. Tanta Medical Sciences Journal, 1(5), pp.42-49.

    View at Publisher | View at Google Scholar
  • Ranasinghe P and Galappaththy P, (2016) Health benefits of Ceylon cinnamon (Cinnamomum zeylanicum): a summary of the current evidence. Ceylon Medical Journal, 61(1).

    View at Publisher | View at Google Scholar
  • Aderiye BI, Oluwole OA (2015) Antifungal agents that target fungal cell wall components: a review. Agri Biol Sci 1: 206-216.

    View at Publisher | View at Google Scholar
  • Thomson ISI, (2007) International Journal of Pharmacology, 3(6), pp.482-486.

    View at Publisher | View at Google Scholar
  • Dehghan G, Shaghaghi M, Jafari A, Mohammadi M and Badalzadeh R, 2014. Effect of endurance training and cinnamon supplementation on post-exercise oxidative responses in rats. Molecular Biology Research Communications, 3(4), p.269.

    View at Publisher | View at Google Scholar
  • Ahmed Z, Magnet MMH and Nayem MUMR, Medicinal Value and Antimicrobial Activity of Adhatoda Vasica and Cinnamomum Zeylanicum-A Mini Review.

    View at Publisher | View at Google Scholar
  • Xie Xinyu (2011) Advances in research on new antifungal agents Anifen net. Hebei Chemical Industry 34: 33-34.

    View at Publisher | View at Google Scholar
  • El-Zainy ARM, El-Zamzamy FM, Shalaby AOA and Mostafa MYA, (2014) Protective effect of oat biscuits containing herbal oils on potassium bromate induced high oxidative stress rats. Research Journal of Agriculture and Biological Sciences, 10(2), pp.93-108.

    View at Publisher | View at Google Scholar
  • Ullah N, Khan MA, Khan S, Khan A and Ahmad W, 2017. Nephroprotective property of Cinnamomum zeylanicum and its antibacterial activity in combination with gantamicin. Pakistan Journal of Pharmaceutical Sciences, 30(1).

    View at Publisher | View at Google Scholar
  • Mandal SM, Chakraborty A, Hossain M, Mahata D, Porto WF, et al. (2015) Amphotericin B and anidulafungin directly interact with DNA and induce oxidative damage in the mammalian genome. Molecular BioSystems 11: 2551-2559.

    View at Publisher | View at Google Scholar
  • Bell BE, 2009. The effects of spice blends in an apple-based extruded cereal-like product: maximizing flavor and health (Doctoral dissertation, Kansas State University).

    View at Publisher | View at Google Scholar
  • Blight and Sirvan, (2015) A review of the antioxidant effects of medicinal plants in athletes. Journal of Medicinal Plants, 2 (54), pp.1-14.

    View at Publisher | View at Google Scholar
  • Wu S and Zhong Y, (2016) Advances in Research on Nonvolatile Part of Cinnamon. Traditional Medicine, Asia (12), pp. 433-45.

    View at Publisher | View at Google Scholar
  • Ong V, Hough G, Schlosser M, Bartizal K, Balkovec JM, et al. (2016) Preclinical Evaluation of the Stability, Safety, and Efficacy of CD101, a Novel Echinocandin. Antimicrobial agents and chemotherapy. 2016 Nov 1;60: 6872-6879. View at Publisher | View at Google Scholar
  • JimÚnez F, del Carmen Cruz M, MartÝnez MA, Chamorro G, DÝaz F, Tamariz J (2010) Aryloxyacetic esters structurally related to α-Asarone as potential antifungal agents. Medicinal chemistry research 19: 33-57.

    View at Publisher | View at Google Scholar
  • Hasani-Ranjbar S, Larijani B and Abdollahi M, 2009. A systematic review of the potential herbal sources of future drugs effective in oxidant-related diseases. Inflammation & Allergy-Drug Targets (Formerly Current Drug Targets-Inflammation & Allergy), 8(1), pp.2-10.

    View at Publisher | View at Google Scholar
  • Saeidnia S and Abdollahi M, (2013) Toxicological and pharmacological concerns on oxidative stress and related diseases. Toxicology and applied pharmacology, 273(3), pp.442-455.

    View at Publisher | View at Google Scholar
  • Vosough-Ghanbari S, Rahimi R, Kharabaf S, Zeinali S, Mohammadirad A, et al. 2010. Effects of Satureja khuzestanica on serum glucose, lipids and markers of oxidative stress in patients with type 2 diabetes mellitus: a double-blind randomized controlled trial. Evidence-Based Complementary and Alternative Medicine, 7(4), pp.465-470.

    View at Publisher | View at Google Scholar
  • Ranjbar A, Khorami S, Safarabadi M, Shahmoradi A, Malekirad AA, et al. (2006) Antioxidant activity of Iranian Echium amoenum fisch & CA Mey flower decoction in humans: A cross-sectional before/after clinical trial. Evidence-based Complementary and Alternative Medicine, 3(4), pp.469-473.

    View at Publisher | View at Google Scholar
  • Monfared SSMS, Larijani B and Abdollahi M, 2009. Islet transplantation and antioxidant management: a comprehensive review. World Journal of Gastroenterology, 15(10), pp.1153-1161.

    View at Publisher | View at Google Scholar
  • Ansari G, Mojtahedzadeh M, Kajbaf F, Najafi A, Khajavi MR, et al. (2008) How does blood glucose control with metformin influence intensive insulin protocols? Evidence for involvement of oxidative stress and inflammatory cytokines. Advances in therapy, 25(7), pp.681-702.

    View at Publisher | View at Google Scholar
  • Nikfar S, Abdollahi M and Salari P, (2011) The efficacy and tolerability of exenatide in comparison to placebo; a systematic review and meta-analysis of randomized clinical trials. Journal of pharmacy & pharmaceutical sciences, 15(1), pp.1-30.

    View at Publisher | View at Google Scholar
  • Behuliak M, Pálffy R, Gardlík R, Hodosy J, Halčák L, et al. (2009) Variability of thiobarbituric acid reacting substances in saliva. Disease markers, 26(2), pp.49-53.

    View at Publisher | View at Google Scholar